Lunch & Dinner Menu

A large buttery Bavarian Pretzel cut into fourths. Served plain with mustard or add our homemade Bier Cheese.

Seasoned Fries loaded with Bacon and Melted Queso.

Seasoned Fries Add Mushroom Gravy, Bier Cheese, or Queso for $2.50

Seasoned Grilled Potatoes with grilled onions! Add Mushroom Gravy, Bier Cheese, or Queso for $2.50. (***served with grilled onions unless specified)

Crispy bacon, gooey cheddar cheese & a fried egg on Texas Toast. Served with Seasoned Fries or Seasoned Grilled Potatoes.

Juicy Grilled Chicken Breast loaded with Crispy Bacon, Melted Pepper Jack, Fresh Lettuce, Tomato, Onion, Pickle & Mayo on Toasted Bun. Served with Seasoned Fries or Seasoned Grilled Potatoes.

Breaded Pork Loin Grilled To Perfection topped with Swiss Cheese, Lettuce, Tomatoes & Ranch on a Toasted Hoagie Roll. Served with Seasoned Fries or Seasoned Grilled Potatoes. Add Pastrami for $3.00.

Hand-Patted Burger Topped with Lettuce, Tomatoes, Pickle & House-Made Axe Sauce on a Toasted Bun. Served with Seasoned Fries or Seasoned Grilled Potatoes.

Hand-Patted Burgers Topped with Grilled Mushrooms and Melty Swiss Cheese on a Toasted Bun. Served with Seasoned Fries or Seasoned Grilled Potatoes.

Hand Patted Burger topped with Grilled Onions, Axe Sauce and your choice of cheese. Served on Texas Toast. Served with Seasoned Fries or Seasoned Grilled Potatoes.

Hand-Patted Burger topped with Bacon, Grilled Onions, Axe Sauce and Our Famous House-Made Bier Cheese Served on Toasted Bun. Served with Seasoned Fries or Seasoned Grilled Potatoes.

Huge salad topped with Pastrami, Tomatoes, Onion, Cheddar Cheese and a Hard Boiled Egg. Choice of Ranch or Blue Cheese.

German Brat on a Toasted Bun. Choice of Regular, with Grilled Onions, Sauerkraut, or Curry Ketchup Sauce.

Fresh Cut Smoked Pastrami on Toasted Marble Rye with House-made Sauerkraut, Swiss Cheese & Axe Sauce.

2 famous Brats served on a bed of House-made Sauerkraut and Seasoned Grilled Potatoes.

Grilled Breaded Pork Loin Covered with Mushroom Gravy! Served with a side of House-made Sauerkraut and Grilled Seasoned Potatoes.

Hand-cut Grilled Pork Tenderloin topped with Cider Glaze. Served with German Potato Salad and Red Cabbage.